When it comes to the distillation process, choosing between a pot still and a Column still can have a significant impact on the final product. Understanding the key differences between these two types of stills is essential for crafting high-quality spirits.In order to facilitate users to have a better experience, brewing equipment Many attempts have been made to upgrade the products, and the results are also very good, and the market performance tends to be in a good state. https://www.cnbeerequipment.com/
Whiskey Pot Still:
Design and Operation:
A Pot still is known for its simple structure and batch operation. It consists of a large vessel for heating the malt and a condenser for cooling and liquefying the vapors.
Flavor Characteristics:
A pot still for sale is designed to retain more of the flavor of the raw material during the distillation process. This results in a fuller-bodied and more flavorful spirit, making it ideal for whiskey and brandy, where the unique flavor of the raw material must be retained.
Applications:
Brandy pot stills are best suited for distilling spirits such as whiskey and brandy, where the flavor of the raw material must be retained.